Blar i Bergen Open Research Archive på forfatter "Holthe, Asle"
-
The Effect of Lean-Seafood and Non-Seafood Diets on Fasting and Postprandial Serum Metabolites and Lipid Species: Results from a Randomized Crossover Intervention Study in Healthy Adults
Schmedes, Mette; Balderas, Claudia; Aadland, Eli Kristin; Jacques, Hélène; Lavigne, Charles; Graff, Ingvild Eide; Eng, Øyvin Andre Solberg; Holthe, Asle; Mellgren, Gunnar; Young, Jette Feveile; Sundekilde, Ulrik Kræmer; Liaset, Bjørn; Bertram, Hanne Christine (Peer reviewed; Journal article, 2018-05-11)The metabolic effects associated with intake of different dietary protein sources are not well characterized. We aimed to elucidate how two diets that varied in main protein sources affected the fasting and postprandial ... -
Evaluating the implementation of the Norwegian guidelines for healthy school meals. A case study involving three secondary schools
Holthe, Asle (Doctoral thesis, 2010-06-30)Introduction: Healthy eating is an important factor in children’s health and academic performance. Children and adolescents eat at least one daily meal at school and school meals represent a considerable part of their ... -
Evalueringsrapport Fysisk aktivitet og måltider
Samdal, Oddrun; Haug, Ellen; Hansen, Fredrik; Larsen, Torill Marie Bogsnes; Holthe, Asle; Manger, Mari Skar; Fismen, Anne-Siri (HEMIL-rapport;4/2006, Research report, 2006) -
Evalueringsrapport II: Fysisk aktivitet og måltider
Samdal, Oddrun; Haug, Ellen; Slåtten, Hilde; Larsen, Torill Marie Bogsnes; Holthe, Asle; Hasnes, Åshild; Fredbo, Rebecca; Manger, Mari Skar; Hansen, Fredrik (HEMIL-rapport;2008, Research report, 2008)